Restaurant Entenstuben
Schranke 9, 90489 NürnbergIn the "Entenstuben" run by Fabian Denninger, you can expect light but skilled cooking. Only the best seasonal products from the region are used. This was rewarded 2016 with a Michelin-Star. Gault-Millau awarded the restaurant with two black toques. In 2024, Feinschmecker magazine named the restaurant one of the best 500 restaurants in Germany and awarded it 3 out of 5 points for excellent cuisine, very good service as well as remarkable ambience and comfort.