Traditional charm meets modern elegance. Genuine Franconian cuisine and lovingly prepared dishes.

The traditional inn has been run as a family business with passion and dedication since 1879. The experienced kitchen places particular emphasis on freshness, quality and regionality.

The inn's menu includes delicious starters, fresh salads, grill highlights and tempting desserts. A real treat for all the senses!

The inviting guest room can also be hired for private parties for up to 65 guests. Smaller events can also be held in the adjoining room or parlour. Each room offers a suitable atmosphere.