- The original Nuremberg Rostbratwurst must be cooked on a grill
- Only original Nuremberg Rostbratwurst made in-house or from a Nuremberg producer may be served
- The original Nuremberg Rostbratwurst must be served on a pewter plate or heart-shaped tin pan
- The original Nuremberg Rostbratwurst must be served with the classic side dishes: sauerkraut, potato salad, horseradish & freshly-baked pretzels and rolls
- The original Nuremberg Rostbratwurst must be served in one of their unique and traditional forms: 6, 8, 10 or 12 with classic side dishes; the same amount as "Saure Zipfel" - cooked in a delicious vinegar-laced broth; "3 im Weckla" - three in a hard roll; 2 raw as "G'häck-Weckla" or "G'häck-Brot" - spread on a roll or slice of bread; 1 on a fork
To make it easier for you to find a place to enjoy this traditional treat, we've put together here a list of the favorite Nuremberg bratwurst kitchens. In these restaurants, you'll enjoy original Nuremberg bratwurst in a cozy and traditional atmosphere. We wish you "Guten Appetit"!