The Organic Metropolis Nuremberg was the fist German city to join the "Città del BIO" and since then supports organic companies and food producers. This is also reflected in the gastronomic offerings for more and more restaurants place great value on regional and sustainable produced goods.
Here you'll find some tips for organic restaurants.
The hand crafted Burgers at "Auguste" restaurant are organic, sustainable, regional and fair. The burger patties are made of meat from...read more
Gasthaus Rottner has been a popular destination for people on a day out and friends of Franconian cuisine for centuries. Fresh wild game,...read more
Das Tadsch Mahal bietet seinen Gästen bereits seit 30 Jahren indische Spezialitäten. Die liebevoll abgestimmten Gerichte mit Aromen von süß...read more
In addition to daily vegetarian specials, The Green also serves salads, breads, juices and smoothies made mainly from local produce.read more
The ensemble of the Waldschänke and its oak-tree-shaded beer garden in the middle of the forest surrounding Nuremberg is the city's...read more
At Veganel, only fresh regional vegetable ingredients of the best organic quality are served. The restaurant uses only green electricity;...read more